Book up quick for our next Supper Club, celebrating Saint Patrick’s Day, and featuring Apple Paddock Preserves. March 26th offers a tantalising delight for your tastebuds, so be sure to get the date in your diary.
Each evening is themed and we often involve our local suppliers who will host an evening and whose produce will feature on the menu created by our Head Chef, Craig.
Places are limited and sell out very quickly, so don’t delay, please do give us a call. We look forward to welcoming you.
Join us for a night of delicious food and great company.
March tickets £45 per person. £10pp deposit paid on booking.
Call now to book 01283 384465
April menu coming very soon!